Read all posts

Should You Eat Gluten-Free Bread?

For people who don't have celiac disease or a gluten allergy, leave the GF stuff on the shelf, say all five experts

Read the article on Time

Dr. Sears Comments:

Dr. Barry Sears

Too bad none of the experts mentioned the FODMAPs as being the primary problem for “gluten sensitivity”.

Leave a Reply

Your email address will not be published. Required fields are marked *