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Krill Oil Offers Higher Omega-3 Bioavailability than Fish Oil, Krill Meal, Study Suggests

Health care reform, the patient-centered medical home, and the impact of environmental change on global health are just a few of the topics to be discussed at the Internal Medicine 2009 Medicine 2009 in Philadelphia this week.

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Dr. Sears Comments:

Dr. Barry Sears

Unfortunately, you don’t take fish oil using a single dose.  You do it for a lifetime.  Krill oil is very low in omega-3 fatty acids compared to omega-3 fatty acid concentrates and is higher in PCB levels.  That’s not  a very good combination for long-term health.

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