February 13, 2015 New flavors for omega-3 aimed at children and pregnant women Read the article on Dr. Sears Comments: Rather than adding massive amounts of emulsifiers and flavors to mask bad-tasting fish oil, it makes more sense to develop new technologies that make liquid fish oil without any taste. It’s possible.Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *CommentName * Email * Website < Prev | Next >
Dr. Sears Comments:
Rather than adding massive amounts of emulsifiers and flavors to mask bad-tasting fish oil, it makes more sense to develop new technologies that make liquid fish oil without any taste. It’s possible.